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Zucchini Napoleon

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: ZUCCHINI NAPOLEON
 Categories: Kosher, Cajun, Vegetables
      Yield: 6 Servings
 
      2 lb Zucchini
    1/4 c  Chopped onions
      3 tb Margarine, pareve
      4    Med.tomatoes,peel,quarter
    1/2 ts Salt
    1/4 ts Oregano
      1 ds Pepper
      1 tb Flour--subs. potato starch>>
           For Passover.
 
  Cut zucchini into 1/2" slices.  Saute onions in margarine until
  tender. Add tomatoes and cook 5 min. Then add zucchini, salt,
  oregano, and pepper. Cook covered over low heat until zucchini is
  tender (abt. 12 to 15 min.) If a thicker sauce is desired, sprinkle
  in flour and cook a few minutes longer.
 
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