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Zesty Shrimp - Valentine's Day

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: ZESTY SHRIMP - VALENTINE'S DAY
 Categories: Fish*shell, Appetizers, Feastive
      Yield: 6 Servings
 
      1 lb Jumbo shrimp
    1/4 c  Dry white wine
      2 tb Vegetable oil
      2 tb Lemon juice
      2 tb Oyster sauce
      2    Garlic cloves, minced
  1 1/2 ts Dried oregano
      1 ts Dijon mustard
    1/2 ts Pepper
 
  Peel and devein shrimp.
  
  In bowl, combine wine, oil, lemon juice, oyster sauce, garlic,
  oregano, mustard and pepper. Add shrimp. Cover and refrigerate for 30
  minutes. Drain, reserving 1/4C marinade.
  
  In skillet, heat reserved marinade over medium-high heat; cook shrimp,
  stirring for 4 minutes or until pink.
  
  Per serving: about 80 calories, 12 g protein, 3 g fat,
        1 g  carbohydate
  
  Suggested Valentine's Day Menu: Hot Cheese Dip Stuffed Tomatoes [MM
  recipe 12 Feb] Zesty Shrimp [MM recipe 12 Feb] Avocado and Boston
  Lettuce Tossed Salad Cornish Hens [MM recipe 12 Feb] Marble
  Cheesecake Coffee or Tea
  
  Source: Canadian Living [magazine] Feb/96
     [-=PAM=-]      PA_Meadows@msn.com
 
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