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Velveta Cheese Dip

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: VELVETA CHEESE DIP
 Categories: Dips, Appetizers, Cheese/eggs
      Yield: 1 Servings
 
      2 ts Vegetable oil
      2 md Onions (chopped fine)
      2    Green Bell Peppers (chopped)
      3    Tomatoes (chopped coarsly)
      2    Clove Garlic (minced fine)
      2    Banana Peppers
      1 cn Pimento (chopped fine)
      2 lb Velveta cheese
 
  By Betty Davenport
  
  Cook minced garlic in cooking oil, push aside.  Cook onions until
  soft and then add green pepper and banana peppers. When banana pepers
  start to soften, add tomatoes. Cook until soft. Then add pimento,
  garlic, oil, and Velveta (cut into small pieces).  Cook over very low
  heat until cheese is melted.
  
  Serve warm with chips, crackers or tortillia chips.
 
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