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Vegetable Clam Chowder

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: VEGETABLE CLAM CHOWDER
 Categories: Soups, Seafood, Microwave
      Yield: 4 Servings
 
      2 tb Margarine or butter
      1 pk (16 oz.) frozen mixed
           Vegetables (such as Broccoli
           Corn and Red Peppers mix)
      2 cn (6 1/2 ounces each) minced
           Clams, drained
      3 c  Milk
      1 ts Salt
    1/8 ts Pepper
 
  Place margarine and frozen vegetables in 3-quart microwavable
  casserole. Cover tightly and microwave on high 8 to 10 minutes or
  until hot. Stir in remaining ingredients. Cover tightly and microwave
  on medium- high (70%) 10 to 12 minutes, stirring after 5 minutes,
  until hot.
 
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