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Vegan: Ratatouille

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: VEGAN: RATATOUILLE
 Categories: Vegetarian, Vegetables
      Yield: 1 Servings
 
      1    Yellow onion, chopped
      2    Cloves garlic. chopped
      1    Globe eggplant, chopped
      8    Roma tomatoes, chopped
           -coarsely
    1/2 lb Meat substitute*
    1/2 ts Pepper
      1 tb Oregano
      1 tb Basil
 
  Sautee onions in 1 TSP oil (olive and canola mixed) until
  translucent; add garglic and eggplant. Cook 4 minutes. Add tomatoes,
  meat substitute (if used), pepper, oregano, basil. Cover pan. Cook 5
  minutes, serve.
  
  We served with a green salad, and graines (brown rice, kamut,
  couscous). A wonderful and fast supper.
 
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