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Turtles Cheesecake!

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      Title: TURTLES CHEESECAKE!
 Categories: Cheesecake, Candies, Cheesecakes
      Yield: 1 Cheesecake
 
  1 1/2 c  Pecans, chopped
      2 tb Sugar
      2 tb Unsalted Butter, melted
      3 c  Cream cheese, softened
    3/4 c  Brown Sugar,(packed)
      1 tb Flour
      2 ts Vanilla
      3    Eggs
     14 ea Turtles Candies, chopped
           Whole Turtles for garnish
 
  Combine pecans, sugar and butter; mix well. Press on to the bottom of
  a 9 inch ( 23 cm ) spring form pan. Bake in 325 F oven 12 min; set
  aside. Beat cream cheese until smooth. Beat in brown sugar, flour and
  vanilla until well blended. Add eggs one at a time, mixing well after
  each addition. Stir in chopped turtles. Pour on to pecan crust. Bake
  in 325 F oven 50 ~ 60 minutes, or until centre of cake is just set.
  Turn off oven and let cake stand in oven 30 minutes. Remove to a wire
  rack, cool to room temperature. Chill for at least 4 hours before
  service. Garnish with whole turtles.
  
  Makes 8-10 servings.
 
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