Home - By Category - Recipe - Poultry Page 16 | Casseroles Page 5

Turkey-spinach Casserole

A Searchable Archive of Meal-Master Recipes

MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: TURKEY-SPINACH CASSEROLE
 Categories: Poultry, Casseroles
      Yield: 6 Servings
 
      6 sl Bacon
    1/2 c  Onion; chopped
  1 1/2 c  Rice; cooked
     10 oz Frozen chopped spinach
           - drained well
    1/4 c  Water chestnuts; sliced
    1/4 ts Salt (optional)
      1 cn Cream of Mushroom Soup
    1/2 c  Sour cream
      1 lb Turkey; cooked, sliced
    3/4 c  Soft breadcrumbs
      1 tb Butter; melted
 
  Cook bacon in a large skillet until crisp; remove bacon, reserving 2
  tablespoons drippings in skillet. Crumble bacon, and set aside. Saute
  onion in bacon drippings until tender; remove from heat. Add rice,
  spinach, water chestnuts, half of bacon, and salt; stir well. Combine
  soup and sour cream; stir half of soup mixture into spinach mixture.
  Spoon spinach mixture into a lightly greased 12x7" baking dish;
  arrange turkey slices on top. Spoon remaining soup mixture over
  turkey. Combine breadcrumbs and butter; mix well, and sprinkle around
  edges of casserole. Sprinkle remaining bacon over center of
  casserole. Bake, uncovered, at 350 degrees for 30 min. Yield: 6
  servings.
  
  Shared by Judi M. Phelps - The San Jose Kid
 
MMMMM

Display Recipe for Import.