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Tuna Stuffed Manicotti
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MMMMM----- Recipe via Meal-Master (tm) v8.05
Title: TUNA STUFFED MANICOTTI
Categories: Pasta, Seafood
Yield: 4 Servings
8 Cooked manicotti shells
2 cn Water-packed tuna, drained
-(5 oz)
1/2 c Non-fat cottage cheese
1 tb Dried parsley
1/4 c Diced onion
1 ts Lemon juice
1/4 ts Dill weed
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1/2 c Non-fat cottage cheese,
-blended smooth
1/2 c Plain non-fat yogurt
1/4 ts Dill weed
1/8 ts Garlic powder
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2 tb Grated Parmesan cheese
Cook manicotti according to package directions. Drain and cool.
Combine tuna, cottage cheese, parsley, onion, lemon juice and dill
weed in a bowl. Stuff manicotti shells with tuna mixture and place
seam side down in an 11x7" baking disk sprayed with non-stick cooking
spray. Combine ingredients for sauce and spoon over manicotti.
Sprinkle with Parmesan. Bake at 350'F. for 30 minutes. Serves 4, two
shells each.
Nutritional information: 285 calories, 3 grams fat,
246 milligrams calcium.
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