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Tempeh & Bulgur Salad

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: TEMPEH & BULGUR SALAD
 Categories: Salads, Appetizers, Vegetables
      Yield: 4 Servings
 
      2 tb Oil
      4 oz Tempeh; cubed
    1/2    Onion; chopped
    1/2 c  Bulgur
      4 lg Mushrooms; chopped
      1 c  Water
      1 tb Soy sauce
      1    Celery stalk; diced
    1/2 lg Carrot; grated
      1    Tomato; diced
      2 tb Fresh parsley; minced
      1 tb Vinegar
      1 tb Lemon juice
  1 1/2 ts Honey
    1/2 ts Dillweed
    1/8 ts Oregano
      1 ds White pepper
 
  Heat 1 tb oil in a large skillet & saute tempeh, onion, bulgur &
  mushrooms for 3 to 4 minutes.  Add water & soy sauce. Bring to a
  boil, cover, reduce heat & simmer 15 minutes.  Let cool to room
  temperature. Combine with remaining ingredients & mix well. Chill for
  at least 2 hours before serving.
 
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