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Super Fudge

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: SUPER FUDGE
 Categories: Desserts, Candies
      Yield: 16 Servings
 
      2 c  Firmly packed brown sugar
      1 c  Sugar
      1 c  Non-dairy liquid cream
           Substitute
    1/2 c  Butter or margarine
      2 c  Marshmallow creme
  1 1/2 c  Semisweet chocolate-
           Finely chopped
  1 1/2 c  Butterscotch coating
           Finely chopped
      2 c  Chopped nuts
      1 ts Vanilla
 
  Unusual, delicious fudge, requiring a minimum of beating. Combine
  brown sugar, sugar, cream substitute, and butter in a large saucepan.
  Cook to 234 degrees F.. Remove from heat, let bubbles subside. Add
  marshmallow cream, semisweet chocolate and butterscotch coating. Stir
  until well blended. Stir in nuts and vanilla. Pat into a buttered
  9-inch square pan. Cut into squares when cool. Makes about 64 pieces.
 
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