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Sukiyaki Sauce

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Title: SUKIYAKI SAUCE
Categories: Sauces
Yield: 1 Servings

2 c Canned or homemade beef stoc
1 c Japanese soy sauce
1/2 c Granulated sugar
1/4 c Japanese rice wine (sake)

Combine sauce ingredients in a saucepan and heat just to dissolve
sugar. Cool and refrigerate until needed. 01/16 07:43 pm Florence -
Sequim, WA

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TopicViewer Portal | Recipe Archive Home - By Category - Recipe - Sauces Page 11

Sukiyaki Sauce

Sukiyaki Sauce, Sauces