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Stuffed Peppers -- Thai Style

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: STUFFED PEPPERS -- THAI STYLE
 Categories: Side dish, Thai, Vegetables
      Yield: 6 Servings
 
      8 sm Green bell peppers

MMMMM--------------------------FILLING-------------------------------
    1/2 lb Fresh mushrooms, chopped
      2 tb Green onion, chopped
      1 tb Garlic, chopped
    1/2 ts Ginger, chopped
    1/4 ts Pepper
    1/4 ts Sugar, optional
    1/2 tb Cornstarch dissolved in
      1 tb Water

MMMMM--------------------------GARNISH-------------------------------
           Vegetable oil
      2 ea Dried red chili peppers,
           -- seeded & slivered
 
  Cut the tops off the peppers, seed them & set aside. Mix together the
  filling ingredients thoroughly & stuff into the peppers. Place them
  in a shallow baking dish & bake them in a preheated oven at 350F for
  30 minutes. Or steam over high heat for 30 minutes. Before serving,
  brush the peppers with oil to make them shine & sprinkle with the
  chili peppers. Serve hot or at room temperature.
 
MMMMM

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