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Strawberry Kiwi Trifle

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      Title: STRAWBERRY KIWI TRIFLE
 Categories: Jello, Desserts, Alcohol, Fruits, Family
      Yield: 10 Servings
 
           Ladyfingers
    1/2 c  Marsala wine
      2 pk (3-oz) Strawberry-Kiwi Jello
      2 c  Strawberries
      2 pk (3.4 oz) Instant Vanilla
           -Pudding (prepared)
           Cool Whip
           Kiwi slices
 
  Place a layer of ladyfingers at the bottom of a trifle dish, and
  cover with the marsala wine.  Prepare jello with 1/2 c less water
  than the directions call for.
   Pour gently over the ladyfingers.  Add strawberries, and chill
  overnight.
  
  Pour prepared pudding into trifle dish, and top with cool whip and
  kiwi slices.
  
  Source: Lisa Clarke, based on a recipe by Joan Clarke
 
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