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Spaghetti Factory Mizithra Cheese Sauce

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      Title: SPAGHETTI FACTORY MIZITHRA CHEESE SAUCE
 Categories: Sauces, Pasta
      Yield: 1 Servings
 
      2 tb Flour
      4 tb Butter
      1 ts Olive Oil
     10 ml Garlic -- crush
      2 tb Parsley -- chopped
    1/2 c  Half and Half
      1 c  Milk
    3/4 c  Romano Cheese
           White Pepper to taste
 
  Make a light roux over a medium fire with olive oil and butter. Add
  flour and cook flour out of raw state; add garlic. Pour milk and half
  and half in the roux with pepper and parsley. At the last moment add
  the cheese. Place over hot pasta.
  
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