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Sourdough Wheat Bread (German)

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      Title: SOURDOUGH WHEAT BREAD (GERMAN)
 Categories: Breadmaker, German
      Yield: 2 Servings
 
           -The Bread Machine CB
           -Penny Plant
 
   Notes: A delicious sourdough with the benefits of whole wheat flour.
  
   INGREDIENTS:         1 1/2 lb loaf:  1 lb loaf: starter 1 1/2 cup 1
  cup milk                 3/4 cup
         2/3 cup margarine/butter 2 1/2 Tbsp 2 Tbsp sugar 2 2/3 Tbsp 2
  Tbsp salt 1 1/3 Tbsp 1 Tbsp whole wheat flour 1 1/2 cup 1 cup bread
  flour 2 1/2 cup 2 cup yeast 2 1/2 tsp 1 1/2 tsp
  
   Source: The Bread Machine Cookbook by Donna Rathmell German ISBN#
  1-55867-025-4
  
   MM by Cathy Svitek
 
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