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Sour Cherry Soup Wvhv17a

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: SOUR CHERRY SOUP WVHV17A
 Categories: Soups, Fruits
      Yield: 7 Servings
 
      2 lb Sour cherries pitted drained
      1 c  Sugar
      1    Stick cinnamon
      2 tb Flour
      6 tb Cold water
      3 c  Water
      1 c  Dry red wine
      1 c  Heavy cream
 
  Cook the cherries with the sugar and cinnamon for 10 to 15 min. Remove
  cinnamon; blend flour w/little of the 6 T water. stir in what's left
  of the 6 T water. Place flour mixture & cherry mixture in blender and
  blend til smooth. Add 3 cups water & return to pot. Heat til boiling.
  Chill. Before serving, add chilled cream and wine.
 
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