Home - By Category - Recipe - Grits Page 1 | Cheese Page 4

Souffle Of Grits (Tht)

A Searchable Archive of Meal-Master Recipes

MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: SOUFFLE OF GRITS (THT)
 Categories: Grits, Cheese
      Yield: 6 To 8 servi
 
  1 1/2 c  Grits
      6 c  Boiling water
      4 oz Unsalted butter
      6 oz Sharp cheddar cheese, grated
      2 ts Sea salt
    1/4 ts Tabasco
      4    Eggs, well beaten
           Worcestershire sauce, to
           -taste
      1 ts Black pepper
 
  Recipe by: TOO HOT TAMALES SHOW #TH6285 Preparation Time: Preheat the
  oven to 350 degrees.
  
  Slowly cook the grits in boiling water for 20 minutes. (If you use
  instant grits, do not cook 20 minutes. Cook according to package
  directions.) Add the butter, cheese, salt, Tabasco, eggs and
  Worcestershire sauce. Pour into a buttered casserole.
  
  Bake for 1 to 1 1/2 hours or until puffed, golden, and set in the
  middle.
  
  Yield: 6 to 8 serving
 
MMMMM

Display Recipe for Import.