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Snow White Chicken

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Title: SNOW WHITE CHICKEN
Categories: Chinese, Chicken
Yield: 2 Servings

1 ts Salt
1/2 ts Sugar
1/2 tb Wine
1/2 lb Fresh mushrooms
1/2 ts Accent (MSG)
2 ts Cornstarch
1/2 lb Snow peas
1/4 oz Ginger
4 Water chestnuts, sliced
2 oz Bamboo shoots, sliced
1/2 Chicken breast, sliced into
-thin strips

Heat oil in frying pan and pour in chicken and saute for a few
minutes. Remove chicken and drain off oil. Saute rest of ingredients,
except for cornstarch, for a few minutes. Add cornstarch and cook to
thicken for a few minutes. Add sauteed chicken and allow to heat
thoroughly.

Little Shanghai Cafe I & II - Littleton, CO.

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TopicViewer Portal | Recipe Archive Home - By Category - Recipe - Chinese Page 5 | Chicken Page 5

Snow White Chicken

Snow White Chicken, Chinese, Chicken