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Slow-poke Jambalaya

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: SLOW-POKE JAMBALAYA
 Categories: Diabetic, Crockpot, Vegetables, Poultry, Main dish
      Yield: 6 Servings
 
      1    Bell pepper,chopped
      1    Onion,chopped
      2    Med tomatoes,chopped
      1 c  Chopped celery
      1    Clove garlic,crushed
      2 tb Minced parsley
      2 ts Chopped thyme leaves
      2 ts Oregano leaves,chopped
    1/8 ts Cayenne
    1/2 ts Salt
      4 oz Smoked sausage,chopped
      8 oz Chicken breast,chopped
      2 c  Beef broth or bouillon
    1/2 lb Cooked shelled shrimp
      1 c  Cooked rice
 
  Shell shrimp, halve lengthwise.
    In slow cooker,combine all ingred. except shrimp & rice. Cover &
  cook on low 9-10 hours. Turn slow cooker on high, add cooked shrimp &
  cooked rice. Cover; cook on high 20-30 minutes. Source: "Crockery
  Favorites" by Mable Hoffman & The Hamilton Journal From Robbie
  Shelton's Database.
 
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