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Skyline Chili No. 2

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      Title: SKYLINE CHILI NO. 2
 Categories: Chili, Beef, Chilibeef
      Yield: 1 Servings
 
      1 lb Ground beef
      1 tb Vinegar
      1 ts L&P sauce
     12 oz Tomato juice
      1 tb Chili powder
      1    Garlic - chopped
    1/2 ts Allspice
   3/16 ts Pepper
      1    Onion - chopped
      1 cn Tomato sauce
      1    Bay leaves
     12 oz Water
    1/2 ts Cinnamon
   3/16 ts Red pepper
    1/3 tb Salt
 
  Brown ground beef and onion.  Drain fat.  Add remaining ingredients,
  stirring well after each addition. Simmer 2 hrs or till liquid is
  sufficiently reduced. Serve over spaghetti. Top with chopped onions
  and grated Colby or Cheddar cheese. Oyster crackers on side. From:
  Pat Stockett Date: Tue, 10-0
 
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