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Scalloped Corn

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: SCALLOPED CORN
 Categories: Appetizers, Vegetables, Salads, Microwave
      Yield: 6 Servings
 
      2 tb Butter
    1/4 c  Finely chopped onion
      2 tb Flour
      1 ts Salt
    1/2 ts Paprika
    1/4 ts Dry mustard
      1 ds Pepper
    3/4 c  Milk
     16 oz Can whole kernel corn
      1    Egg slightly beaten
 
  1. Place 2 tablespoons butter in a deep, 1-quart, heat-resistant,
  non-metallic casserole. Heat, uncovered, in Microwave Oven 15
  seconds. 2. Add chopped onions and heat, uncovered, in Microwave Oven
  2 minutes or until onion is tender. 3. Blend in flour, salt, paprika,
  dry mustard and pepper. Heat, uncovered, in Microwave Oven 1 minute
  or until bubbly. 4. Gradually add milk, stirring constantly. 5. Add
  remaining ingredients. Blend thoroughly. 6. Heat, uncovered, in
  Microwave Oven 7 to 8 minutes.
 
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