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Rum Persimmons

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MMMMM----- Recipe via Meal-Master (tm) v8.05

Title: RUM PERSIMMONS
Categories: Desserts, Fruits
Yield: 4 Servings

4 Persimmons, stems removed; h
1/3 c Dark jamaica rum
1/3 c Light brown sugar; firmly pa
4 tb Sour cream

Recipe by: Time Life Books - Fruits Arrange the persimmons, cut side
up, on shallow desert plates. Top each half with rum, sugar and 1 Tbs
of sour cream. Spoon out of the shell to eat,

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TopicViewer Portal | Recipe Archive Home - By Category - Recipe - Desserts Page 23 | Fruits Page 8

Rum Persimmons

Rum Persimmons, Desserts, Fruits