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Rotel Cheese Dip From Tony_bob Burke

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MMMMM----- Recipe via Meal-Master (tm) v8.05

Title: ROTEL CHEESE DIP FROM TONY_BOB BURKE
Categories: Appetizers, Dips
Yield: 1 Servings

1 cn (10oz) RO*TEL Tomatoes and
-Green Chilies
1 lb Velveeta Processed Cheese

: To one can of RO*TEL , add 1 pound of VELVEETA pasteurized
process cheese which has been melted in a double boiler.

: Microwave Instructions: Cut cheese into cubes; place cheese
and RO*TEL in a covered casserole dish for 10-12 minutes, or until
cheese has melted. Typed for your enjoyment by Tony_Bob, Natchez,Ms.
Cyberealm BBS 315-786-1120

MMMMM

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TopicViewer Portal | Recipe Archive Home - By Category - Recipe - Appetizers Page 13 | Dips Page 3

Rotel Cheese Dip From Tony_bob Burke

Rotel Cheese Dip From Tony_bob Burke, Appetizers, Dips