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Roasted Potato Salad

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: ROASTED POTATO SALAD
 Categories: Salads, Vegetables
      Yield: 6 Servings
 
      4 c  Quartered, unpeeled small
           Red potatoes
      1 c  Miracle Whip
      2    Hard-cooked eggs, chopped
      4 sl Bacon, chopped, crisped and
           Drained
    1/4 c  Green onions, sliced
    1/4 ts Salt
    1/4 ts Pepper
 
  Heat oven to 450. Place potatoes in large baking pan sprayed with
  non-stick cooking spray. Bake 30 to 35 minutes or until potatoes are
  tender and golden brown, stirring once. Mix dressing, eggs, bacon,
  onions, salt and pepper in large bowl. Add potatoes and mix lightly,
  to minimize breakage. Serve warm or chilled. Submitted By SALLI
  SCHWARTZ (HONN) <102003.3307@COMPUSERVE.COM>  On FRI, 23 JUN 1995
   143555    GMT
 
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