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Rich Lemon Brownies

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: RICH LEMON BROWNIES
 Categories: Desserts, Cookies, Fruits
      Yield: 36 Servings
 
    1/2 c  Butter
      4 oz Unsweetened chocolate
  1 3/4 c  Sugar
      4    Eggs
      1 c  Flour
      1 ts Vanilla

MMMMM-----------------------LEMON FROSTING----------------------------
    1/4 c  Butter
      1 oz Unsweetened chocolate
      2 c  Confectioners' sugar
      1    Egg
  1 1/2 ts Vanilla
  1 1/2 ts Lemon juice
      1 c  Chopped pecans
 
  Preheat oven to 350 deg. Melt butter and choc. in a saucepan or dbl.
  boiler over simmering water. Let cool. Add sugar and eggs, one at a
  time, to choc. mixture, mixing well after each addition. Add flour
  and vanilla, blending well. Pour batter into a greased and floured 9
  x 13 in. pan and bake for 20 to 25 minutes, until brownies just begin
  to pull away from sides of pan. Brownies should still be moist. To
  prepare lemon frosting: Melt 1/4 c. butter and 1 oz. choc. in
  saucepan or dbl boiler over simmering water. Add 2 cups confect.
  sugar, mixing well. Add egg, vanilla, and lemon juice, blending well.
  Mix in pecans. Frosting will harden as it cools. If thicker frosting
  is desired, add more confect. sugar. Let cool, cover with Lemon
  Frosting and cut into 1 1/2 x 2 inch bars. "The 55 Best Brownies in
  the World".  Judy Garnett Raleigh, NC pjxg05a
 
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