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Quickie Salmon-potato Casserole

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Title: QUICKIE SALMON-POTATO CASSEROLE
Categories: Casseroles, Fish, Seafood
Yield: 4 Servings

1 cn Red salmon(16oz)
1 cn Potato soup,condensed(10.5oz
1/2 c Milk,evaporated
1/4 ts Celery salt
1/8 ts Black pepper
1 1/2 Shredded wheat biscuits
1 tb Butter

1. Drain salmon; remove dark skin and bones.

2. Break salmon into 1-inch pieces.

3. Heat potato soup with milk, celery, salt and pepper; add salmon.

4. Pour mixture into a well-greased casserole.

5. Cover with shredded wheat; dot with butter.

6. Place under broiler a few minutes to brown.

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TopicViewer Portal | Recipe Archive Home - By Category - Recipe - Casseroles Page 4 | Fish Page 5 | Seafood Page 7

Quickie Salmon-potato Casserole

Quickie Salmon-potato Casserole, Casseroles, Fish, Seafood