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Quail Baked In Mushroom Sauce

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: QUAIL BAKED IN MUSHROOM SAUCE
 Categories: Cyberealm, Wild game
      Yield: 4 Servings
 
      4    Quail [split]
    1/4 c  Flour
      3 tb Oil
      1 cn (3 or 4 oz) mushrooms
           [drained]
      1 cn Cream of mushroom soup
    1/2 cn (soup can) white wine
      1 c  Sour cream
 
  1)      Rinse the birds and pat dry inside and out. Season salt and
  pepper to taste, then coat with flour. Brown on both sides in a
  skillet in oil... 2)
      Arrange in a shallow baking dish. Combine the remaining
  ingredients, mixing well and pour over the birds... 3) Bake in a 350ø
  oven for 1 hour, and serve...
  
  Source: "Bill Saiff's Rod & Reel Recipes for Hookin' & Cookin'"
  cookbook re-typed for you with permission by Fred Goslin in Watertown
  NY on Cyberealm Bbs. home of KookNet at (315) 786-1120
 
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