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Planked Red Snapper

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: PLANKED RED SNAPPER
 Categories: Wildgame, Fish
      Yield: 1 Servings
 
      1 ea Red snapper fillet
      1 x  Olive oil
      1 x  Lemon juice
      1 x  Paprika
      1 x  Salt & pepper to taste
      1 ea Plank board per each
      1 x  Vegetables as desired
 
  Season fillets with salt and pepper, lemon juice and a dash of
  paprika. Rub with olive oil and broil slowly for 10 minutes. Remove
  from the broiler, place on a plank and decorate with vegetables
  (onion rings, peas, mushroom caps, asparagus etc.) Place the whole
  board with fish and vegetables beneath the broiler again. Serve
  sizzling hot. Also for: Cobia, trout, King, Spanish mackerel,
  Dolphin, Grouper, Amberjack, mullet. Recipe date: 11/28/87
 
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