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Al's Cheese Dip

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Title: AL'S CHEESE DIP
Categories: Dips
Yield: 1 Servings

1 lb Velveeta cheese
1 sm Can
1 sm Onion
3 tb Jalapeno peppers -- to
Taste
Hormel chili (no beans)

Preheat oven to 350 F. Cut cheese into chunks; mix in chili. Chop
onion finely; add to cheese. Chop pepper finely; add to mixture and
mix well. Bake until cheese starts to melt. Mix; return to oven. Bake
until all cheese is melted.

Recipe By : Marge Gest

From: Ladies Home Journal- August 1991

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Al's Cheese Dip

Al's Cheese Dip, Dips