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Basic White Bread--pan 1.0

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      Title: BASIC WHITE BREAD--PAN 1.0
 Categories: Abm, Breads
      Yield: 2 Servings
 
  2 1/4 c  Bread flour (16 oz)
      1 tb Dry milk (1/3 oz)
      1 ts Salt (1/3 oz)
      1 tb Butter (3/5 oz)
      2 tb Sugar (9/10 oz)
  15/16 c  Water (11 fl oz)
      1 ts Dry Yeast*
 
  *If Fleishmans yeast, add 2  tsp yeast. Add flour, milk, salt, butter
  , sugar then the water. Best when cooked on Basic; light crust cycle.
  Make 1 lb. loaf in the Panasonic.
  
  **From Panasonic Manual SD-BT65P
 
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