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101 Garlic Chicken

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Title: 101 GARLIC CHICKEN
Categories: Garlic, Poultry, Main dish
Yield: 20 Servings

10 ea Whole chicken breasts
Split, boned and skinned
Salt and pepper
2 c Champange
101 ea Unpeeled cloves fresh garlic

Place chicken in ungreased baking pan, 12 x 16 or 18 inches. Sprinkle
with salt and pepper and pour champagne over. Place garlic cloves
around and between chicken pieces. Cover pan with foil. Bake at 350
degrees for 1 1/2 hours. Remove chicken to large seving platter and
place garlic around chicken. Tell guests to such the garlic out of
its skin, that it is deliciously sweet.

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TopicViewer Portal | Recipe Archive Home - By Category - Recipe - Garlic Page 1 | Poultry Page 1 | Main Dish Page 1

101 Garlic Chicken

101 Garlic Chicken, Garlic, Poultry, Main Dish