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Bananas Flambe B1

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Title: BANANAS FLAMBE B1
Categories: Chinese, Fruits, Desserts
Yield: 6 Servings

6 tb Butter
3/4 c Brown sugar
6 Bananas; peeled & sliced
-lengthwise
1 tb Cinnamon
3 oz Banana liqueur
6 oz White rum
Vanilla ice cream

Melt butter in chafing dish. Add brown sugar & blend well. Add
bananas & saute lightly. Sprinkle with cinnamon & lower flame. Pour
rum & banana liqueur over bananas. Ignite carefully, basting bananas
with flaming liquid. Serve over ice cream when flame dies out.
**Caution is the rule whenever liquors are ignited. Flames beneath
pan must be low-or the pan removed from flame entirely-to protect
against accidents.** Tip: Bananas must be ripe for this recipe.

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Bananas Flambe B1

Bananas Flambe B1, Chinese, Fruits, Desserts