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Banana-coconut Crunch Cake

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: BANANA-COCONUT CRUNCH CAKE
 Categories: Box cakes, Nuts, Cakes
      Yield: 15 Servings
 
      1 pk Banana Supreme cake mix
      1 pk Banana instant pudding mix
     16 oz Fruit cocktail; undrained
      4    Eggs
    1/4 c  Oil
      1 c  Coconut
    1/2 c  Pecans; chopped
    1/2 c  Brown sugar

MMMMM---------------------------GLAZE--------------------------------
    3/4 c  Sugar
    1/2 c  Butter
    1/2 c  Evaporated milk
  1 1/3 c  Coconut
 
  Preheat oven to 350~, grease and flour oblong pan. For cake, combine
  cake mix, pudding mix, fruit cocktail with juice, eggs and oil in
  large bowl. Beat for 4 minutes. Stir in 1 cup coconut. Pour into pan.
  Combine pecans and brown sugar in small bowl. Stir until well
  blended. Sprinkle over batter. Bake at 350~F for 45-50 minutes.
   GLAZE: combine sugar, butter and evaporated milk in medium saucepan.
  Bring to a boil, cook for 2 minutes, stirring occasionally. Remove
  from heat, stir in 1 1/3 c. coconut, pour over warm cake. Serve warm
  or at room temp. Serves 12-16
 
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