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Banana Split Bread

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MMMMM----- Recipe via Meal-Master (tm) v8.05

Title: BANANA SPLIT BREAD
Categories: Breadmaker, Chocolate
Yield: 15 Servings

-Barb Day GWHP32A
1 pk Yeast
3 c Better for Bread flour
2 tb Gluten
2 tb Sugar
1 ts Salt
1/8 ts Baking soda
1/3 c Instant nonfat dry milk
1/3 c Walnuts; broken
1 Egg
2 tb Vegetable oil
1 ts Vanilla
4 oz Banana;1 med/sliced
-directly into the
-inner pan
10 Strawberries;froz/thawed
-with their liquid
1/3 c Crushed pineapple;drained
-Reserve juice.
1/3 c Pineapple juice, from
-the pineapple/heated
1/2 c Chocolate chips
4 c Maraschino cherries;drained/

Place all ingredients (EXCEPT CHOCOLATE CHIPS AND CHERRIES) into the
inner pan in the order listed, select white bread and push "Start."
Add the chips and cherries when the Auto Bakery "beeps," 88 minutes
into the cycle. (33 min. with DAK Turbo II) Delightful whether eaten
fresh, chilled or toasted, this soda fountain special is even more
spectacular when spread with cream cheese blended with minced
maraschinos and their liquid. Shared by Barb Day

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Banana Split Bread

Banana Split Bread, Breadmaker, Chocolate