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Balsamic Chicken

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: BALSAMIC CHICKEN
 Categories: Poultry, Main dish
      Yield: 4 Servings
 
      4 ea Chicken breasts (boned)
      2 tb Flour
      2 tb Olive oil
     12 oz Mushrooms, sliced
      5    Garlic cloves, crushed
    1/2 c  Balsamic vinegar
    1/2 c  Chicken broth
      1 ea Bay leave
    1/4 ts Thyme
      1 tb Flour (additional)
      1 tb Butter
           Salt and pepper to taste
 
  Rinse chicken and pat dry.  Dredge in mixture of salt, pepper and 2 T
  flour.  Brown chicken in oil in skillet on 1 side for 2 to 3 munutes.
  Turn chicken.  Add mushrooms and garlic. Cook for 3 to 5 minutes or
  until chicken is brown.  Stir in vinegar, broth, bay leaf and thyme.
  Cook, covered, over medium heat for 10 minutes or until chicken is
  tender.
  
  Remove chicken to serving platter.  Stir in 1 T flour and butter.
  Cook for 7 minutes, stirring constantly. Discard bay leaf. Pour over
  chicken. Serve with wild rice and vegtable.
 
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