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Baked Ducks In Sweet & Sour Sauce

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: BAKED DUCKS IN SWEET & SOUR SAUCE
 Categories: Cyberealm, Wild game, Kooknet
      Yield: 4 Servings
 
      2    Wild ducks
      1    Orange [sliced]
      1    Apple [sliced]
      2 tb Oil
      2 tb Brown sugar
    1/4 c  Worchestershire sauce
    3/4 c  Catsup
      2 tb Lemon Juice
    1/2 c  Onion [grated]
    1/2 ts Paprika
    1/4 c  White vinegar
 
  1)      Rince the ducks and pat dry inside and out, then stuff the
  duck's cavities with the sliced fruit. rub them with the oil and
  place them in a baking dish... 2) Combine the remaining ingredients
  in a bowl mixing well and spoon over the ducks... 3) Bake, tighly
  sealed with foil, in a 325ø oven for 2 hours or `til tender, then
  bake uncovered `til browned...
  
  Source: "Bill Saiff's Rod & Reel Recipes for Hookin' & Cookin'"
  cookbook re-typed with permission for you by FRED GOSLIN in Watertown
  NY on Cyberealm Bbs. Home of KookNet at (315) 786-1120
 
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