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A-maize-ing Chowder

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: A-MAIZE-ING CHOWDER
 Categories: Soups, Low-fat, Lunch
      Yield: 4 Servings
 
      1 c  Sliced leek or onion
      1 c  Sliced carrot
      1 sm Baking potato cubed
      1 c  Defatted chicken broth
      2 c  Evaporated skim milk
      1 c  Frozen whole kernel corn
      2 tb Chopped parsley
           Salt & pepper to taste
 
  1. In medium saucepan, combine leek, carrot and potato with chicken
  broth. 2. Cover and simmer 10 minutes or until vegetables are tender.
  3. Puree then add milk and corn. Heat without boiling, to serving
  temperature. 4. Season to taste with salt and pepper. 5. Serve
  sprinkled with parsley.
 
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