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Bacon-wrapped Little Loaves

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: BACON-WRAPPED LITTLE LOAVES
 Categories: Cheese, Hamburger, Main dish, Meats
      Yield: 6 Servings
 
  1 1/2 lb Lean Ground Beef
      1 c  Cheddar Cheese;Shredded,4 Oz
      1 ea Egg; Lg
    1/4 c  Bread Crumbs; Dry
    1/4 c  Onion; Chopped, 1 Sm
    1/4 c  Lemon Juice
    1/4 c  Green Bell Pepper; Chopped
    1/2 c  Water
    1/2 ts Beef Bouillon; Instant
      1 ts Salt
      6 ea ThinSlicesofBacon,Cut In 1/2
 
  Heat the oven to 350 degrees F.  Mix all of the ingredients, except
  the bacon, together.  Shape the mixture into 6 small loaves.
  Crisscross 2 of the half slices of bacon across each loaf, tucking
  the ends under each loaf.  Place the loaves on a rack in a shallow
  baking pan and bake uncovered for 50 minutes. Let stand for 5 to 10
  minutes before serving.
 
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