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Bacon - Onion Appetizers - Sl 11/94

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      Title: BACON - ONION APPETIZERS - SL 11/94
 Categories: Appetizers, Bacon, Onion, Sthrn/livng
      Yield: 32 Appetizers
 
    1/3 c  Butter / margarine; softened
    1/2 c  Onion; finely chopped
      6 sl Bacon; cooked and crumbled
      2 tb Fresh parsley; chopped
      2 ea 8-oz cans refrigerated
           -crescent rolls
 
  :    Combine first 4 ingredients.
  :    Unroll crescent rolls, and separate into 8 rectangles; firmly
  press diagonal perforations to seal.
  :    Spread butter mixture evenly over dough.  Roll up each rectangle,
  beginning with short side; pinch seam to seal. Cut each into 4 slices.
  Place pinwheels on ungreased cookie sheets; flatten slightly.
  :    Bake at 375F for 15 minutes or until golden. Yield: 32
  appetizers.
  
  SL Note:  To freeze, bake Bacon-Onion Appetizers, 10 minutes or until
  lightly browned; cool and freeze up to 3 months. To serve, thaw and
  place on a baking sheet; bake at 375F for 5 minutes.
  
  Sandra Russell of Florida, in November, 1994 "Southern Living".
 
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