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Bacon - Onion Appetizers

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Title: BACON - ONION APPETIZERS
Categories: Appetizers, Bacon, Onion, Sthrn/livng
Yield: 32 Appetizers

1/3 c Butter / margarine; softened
1/2 c Onion; finely chopped
6 sl Bacon; cooked and crumbled
2 tb Fresh parsley; chopped
2 ea 8-oz cans refrigerated
-crescent rolls

: Combine first 4 ingredients.
: Unroll crescent rolls, and separate into 8 rectangles; firmly
press diagonal perforations to seal.
: Spread butter mixture evenly over dough. Roll up each rectangle,
beginning with short side; pinch seam to seal. Cut each into 4 slices.
Place pinwheels on ungreased cookie sheets; flatten slightly.
: Bake at 375F for 15 minutes or until golden. Yield: 32
appetizers.

SL Note: To freeze, bake Bacon-Onion Appetizers, 10 minutes or until
lightly browned; cool and freeze up to 3 months. To serve, thaw and
place on a baking sheet; bake at 375F for 5 minutes.

Sandra Russell of Florida, in November, 1994 "Southern Living".

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TopicViewer Portal | Recipe Archive Home - By Category - Recipe - Appetizers Page 1 | Bacon Page 1 | Onion Page 1 | Sthrn/livng Page 1

Bacon - Onion Appetizers

Bacon - Onion Appetizers, Appetizers, Bacon, Onion, Sthrn/livng