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Australian Spring Snow Golden Lager

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: AUSTRALIAN SPRING SNOW GOLDEN LAGER
 Categories: Canadian/au, Light beers, Alcohol, Beverages
      Yield: 5 Servings
 
      6 lb Malt Extract
           -Syrup-Light,Australian
      1 oz Williamette Hops; boiling
    1/2 oz Perle Hops; boiling
    1/2 oz Cascade Hops; finishing
      1 pk Lager yeast
    3/4 c  Corn sugar; bottling
 
  Boil malt extract and boiling hops with 1.5 gal of water for 60 min.
  Add finishing hops during final 1-2 min. Sparge wort into fermenter
  with cold water. Pitch yeast when cool and bottel when done.
  
  NOTES : O.G.:1.036-1.040 F.G.:1.008-1.011
 
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