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Austin Chili

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Title: AUSTIN CHILI
Categories: Soups, Chili
Yield: 6 Servings

4 lb Grd round
28 oz Stewed tomatoes
2 Large onions
4 Garlic cloves
1/2 c Flour
2 cn Ranch beans
1/2 c Chili powder
12 oz Beer
2 tb Oregano
2 tb Cumin
1 tb Cayenne
2 ts Salt

Saute onions and garlic in oil. Brown meat and add ingredients,
except for beans. Simmer for two hours and then add beans before
serving.

Posted by Ken Strei

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TopicViewer Portal | Recipe Archive Home - By Category - Recipe - Soups Page 1 | Chili Page 1

Austin Chili

Austin Chili, Soups, Chili