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Auntie Anne's Pretzels

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: AUNTIE ANNE'S PRETZELS
 Categories: Breadmaker, Breads
      Yield: 1 Servings
 
  1 1/2 ts Yeast
    1/2 ts Brown sugar
      1 ds Salt
  1 1/2 c  Water
      4 c  Bread flour
      2 ts Baking soda
      2 c  Warm water
    1/2 lb Butter
      2 tb Honey
           White sugar
           Brown sugar
 
  Mix yeast, brown sugar, dash of salt and 1 1/2 cups water.  Let sit
  for five minutes.  Add bread flour.  Knead well.  Let rise for about
  one hour.
   Take a piece of dough and roll and shape into a pretzel.  The
  easiest way to shape is to roll into a rope, whatever size you
  prefer. Pinch ends of rope then bring ends of rope to other side of
  circle. Mix baking soda and warm water.  Melt butter and mix with
  honey. Dip pretzels in baking soda and water mixture.  Bake at 550F
  for approximately 8 minutes. Sprinkle with white and brown sugar.
 
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