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Apricot Horseradish Sauce

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Title: APRICOT HORSERADISH SAUCE
Categories: Sauces
Yield: 1 Servings

2/3 c Apricot jam
1/3 c Freshly grated or prepared
White horseradish
1 tb Fresh lime juice
Salt
Pepper

Combine the jam and horseradish in a mixing bowl and whisk until
smooth. Whisk in the lime juice and salt and pepper. If not serving
immediately, transfer the sauce to a glass jar with a nonmetallic lid
and refrigerate. It will keep for several weeks.

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TopicViewer Portal | Recipe Archive Home - By Category - Recipe - Sauces Page 1

Apricot Horseradish Sauce

Apricot Horseradish Sauce, Sauces