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Apricot Dressing For Turkey

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: APRICOT DRESSING FOR TURKEY
 Categories: Diabetic, Dressings
      Yield: 12 Servings
 
      1 c  Dried apricots, snipped
  1 1/2 c  Water or chicken stock
      1 c  Chopped celery
    1/4 c  Chopped walnuts or pine nuts
     12 sl Bread, dry, cut small cubes
 
  Bring the apricots and water (or chicken or turkey stock) just to a
  boil in a saucepan.  Let stand for 10 minutes. Add the celery, nuts
  and bread. Toss lightly to moisten the bread and blend the
  ingredients. Spoon into an oiled baking dish with a cover.
  
  Bake in 350 F oven for about 40 minutes.  Remove the cover the last 10
  minutes of baking to brown the top of the dressing.
  
  1/12 recipe - 118 calories, 1 bread, 1/2 fat, 1/2 fruit exchange 22
  grams carbohydrate, 4 grams protein, 3 grams fat 127 mg sodium, 215
  mg potassium, 0 cholesterol
  
  Source:  Am. Diabetes Assoc. Holiday Cookbook by Betty Wedman, 1986
  Shared but not tested by Elizabeth Rodier, Nov 93
 
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