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60 Second Chocolate Mousse

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: 60 SECOND CHOCOLATE MOUSSE
 Categories: Mousses, Chocolate
      Yield: 4 Servings
 
      1 c  Chocolate chips
      1 c  Heavy cream
      1    Egg
           Whipped cream
      1 ts Vanilla
 
  Place chocolate; egg, and flavoring in blender and chop. Heat cream
  until small bubbles appear at edge. Do not boil. With machine
  running, pour in hot cream. Blend until chocolateis melted and
  mixture is smooth. Pour into dessert dishes and cover with plastic
  and chill. Serve with whipped cream dollops.
  
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