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Applebutter From Brigitte Sealing

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: APPLEBUTTER FROM BRIGITTE SEALING
 Categories: Jams
      Yield: 1 Servings
 
      6    Apples (or 8 if small)
      1 tb Cinnamon
    1/4 c  +2 TB concentrated frozen
           -apple juice
      1 c  Water
    1/8 ts Ground cloves
    1/4 c  Water
      1 tb Cornstarch
 
  1. Peel, core, and thinly slice apples. Put them in a saucepan with
  1/4 cup of the water and 1/4 cup of the applejuice. Bring to a boil,
  then reduce heat and simmer uncovered for 1 hour. Mix cornstarch with
  the 2 Tb of applejuice. Stir into the mix, and stir until it thickens.
  
  2. Put all ingredients in a blender and puree until smooth. Refriger-
  ate. Makes about 4 cups.
  
  From: Brigitte Sealing, Cyberealm BBS, Watertown NY Typed for you by:
  Linda Fields, Sysop, Cyberealm BBS Watertown, NY 1993
 
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