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Apple-pecan Salad Filling For Cranberry Molds

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Title: APPLE-PECAN SALAD FILLING FOR CRANBERRY MOLDS
Categories: Christmas, Salads, Desserts
Yield: 16 Servings

2 c Apples,peeled/chopped
1 ts Lemon juice
1/2 c Celery,thinly sliced
1 c Pecans,coarsely chopped
1/4 c Mayonnaise
1/4 ts Salt
1/2 c Heavy cream,whipped

1. Combine apples, lemon juice, celery, pecans, mayonnaise, and salt;
stir to blend. Cover and refrigerate until about 1 hour before
serving. Fold in whipping cream. Return salad to refrigerator until
time to serve.
2. Makes sufficient salad to fill 2 6-cup cranberry molds, with
enough left over to surround mold with salad.

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TopicViewer Portal | Recipe Archive Home - By Category - Recipe - Christmas Page 1 | Salads Page 1 | Desserts Page 2

Apple-pecan Salad Filling For Cranberry Molds

Apple-pecan Salad Filling For Cranberry Molds, Christmas, Salads, Desserts