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Amaretto Cheesecake From Loren Martin

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      Title: AMARETTO CHEESECAKE FROM LOREN MARTIN
 Categories: Cheesecakes
      Yield: 10 Servings
 
      1    1/2 c graham cracker crushed
    1/2    Stick butter, melted
     15 oz Ricotta cheese
      8 oz Cream cheese
      4    Eggs, lightly beaten
    1/2 c  Sugar
    1/3 c  Amaretto liquor
      1 ts Vanilla
    1/4 ts Salt
 
  Great topped with strawberry jam. Combine crumbs of graham crackers
  and butter; press over bottom and sides of greased 9 inch spring-form
  pan. Chill. Preheat oven to 325. Beat together ricotta and cream
  cheese until smooth.  Pour mixture into pan; bake 1 hour and 15
  minutes, or until firm in middle.  Cool 30 minutes in pan before
  removing. Cool completely (preferrably in refrigerator overnight)
  before serving. Top with fresh fruit, or jam.
 
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